Ingredients:

1 liter milk
3/4 cup round rice
3/4 cup sugar
2 tablespoons orange bloom water

Methods:

Wash the rice and cook it in 3/4 cup of boiling water until the water is completely absorbed. Boil the milk and add the orange bloom water, the sugar and cooked rice. Stir until boiling point then allow to cook on low heat for about 30 min. Serve cold or lukewarm.